Enoteca restaurant has hosted the launch of the third edition of V\u00edvid Festival, a wine-tourism festival in the Costa Brava. The festival, which will take place throughout the month of April at different locations of the Alt Empord\u00e0 and the Baix Empord\u00e0, offers over 75 wine-tourism activities such as: wine-tastings, workshops, talks, vineyard visits and tastings, as well as other leisure activities such as concerts and exhibitions.<\/p>\n
Sponsored by the Ruta del Vino DO Empord\u00e0<\/em> Club, under the Costa Brava Girona Tourist Board, and by the Council of Girona, V\u00cdVID is an initiative to energize and promote the region outside the high tourist season, and to give greater visibility to the world of local wine-making for residents and visitors to the region. Following the success of previous editions, the organizers hope to attract over 5,000 people.<\/p>\n Paco P\u00e9rez, chef at Enoteca restaurant and holder of five Michelin stars in total, has been one of the protagonists of the festival launch in his role as ambassador of the Costa Brava. Together with Pere Vila, President of the Council of Girona and of the Costa Brava Girona Tourist Board; Xavier Albert\u00ed, President of the DO (appellation of origin) Empord\u00e0 Regulatory Board, and Ramon Ramos, Director General of the Costa Brava Girona Tourist Board, he welcomed over 20 gastronomy professionals and journalists at the Enoteca. \u201cIf the Empord\u00e0 had not been created, the world would be missing a piece\u201d, said Paco P\u00e9rez at the launch. Pere Vila added \u201cIn the Empord\u00e0 farmers have become tourism entrepreneurs, the Appellation of Origin is enjoying a prime moment and this route has already become a star product\u201d.<\/p>\n The V\u00edvid festival will start on 1 April with a creative cocktail workshop offered by the Garriguella Cooperative and will come to a close with the DO Empord\u00e0 professional wine trade show, \u201cArrels del Vi\u201d (\u201cWine Roots\u201d), on Saturday 30 April at the Born market in Barcelona.<\/p>\n","protected":false},"excerpt":{"rendered":" Enoteca restaurant has hosted the launch of the third edition of V\u00edvid Festival, a wine-tourism festival in the Costa Brava. The festival, which will take […]<\/p>\n","protected":false},"author":7,"featured_media":714,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[9],"tags":[],"class_list":["post-901","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"_links":{"self":[{"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/posts\/901","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/comments?post=901"}],"version-history":[{"count":2,"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/posts\/901\/revisions"}],"predecessor-version":[{"id":909,"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/posts\/901\/revisions\/909"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/media\/714"}],"wp:attachment":[{"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/media?parent=901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/categories?post=901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/enotecapacoperez.com\/en\/wp-json\/wp\/v2\/tags?post=901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}