About Ana Alonso

This author has not yet filled in any details.
So far Ana Alonso has created 24 blog entries.

Haute cuisine and friendship bring six great Spanish Chefs together for the celebration of the 10th Anniversary of Enoteca Paco Pérez

Enoteca Paco Pérez, awarded with two Michelin stars, will celebrate its 10th anniversary on the 9th November, bringing a total of 12 hands and 12 [...]

Introducing a new and exclusive wine label: K22 Bonesvalls

Enoteca Paco Pérez enhances its profound wine list with the introduction of an exclusive new vintage ‘K22 Bonesvalls’ in collaboration with local winery Alemany & [...]

Enjoy a unique gastronomic experience alongside 4 Michelin-star chefs

Catalan cuisine is a perfect combination of tradition, innovation, and Mediterranean flavors. Traditional recipes made with high quality local ingredients are elevated to a gourmet [...]

Enoteca, excelled with two Michelin stars

In the 2017 edition of the Michelin Guide for Spain and Portugal, Enoteca Paco Pérez confirmed its category: for the fifth consecutive time the restaurant [...]

White Truffle: a diamond in haute cuisine

In November, white truffle is the protagonist in Enoteca restaurant, thanks to a special tasting menu by chef Paco Pérez. It is not only the [...]

Paco Pérez at the Barcelona Fòrum Gastronòmic

With more than 15 years of history and appointments in many Spanish cities, the Fòrum Gastronòmic has arrived to Barcelona for the second time. The [...]

Vine to vintage: Wine and cava circuit with tasting menu

Every year, “la vendimia” is the long-awaited highlight of the year for all wine enthusiasts in Spain. The wine harvest is a symbolic birth of [...]

Catalonia, 2016 European Region of Gastronomy

Thanks to the work of many agents, such as chefs, producers, foundations and organizations, Catalan cuisine has earned renown within Europe, beyond that of a [...]

Launch of the Vívid Festival at Enoteca restaurant

Enoteca restaurant has hosted the launch of the third edition of Vívid Festival, a wine-tourism festival in the Costa Brava. The festival, which will take [...]

Salón de Gourmets: 40 years of gastronomic evolution

Over the course of its 30 years of existence, Salón de Gourmets has become a leading Spanish and European haute cuisine trade show. This year, [...]